12.09.2010

Zucchini Risotto 


All right! Here comes my second post about food!
It's being cold in California lately, so nothing better than staying home and cooking some yummy food...
I was craving risotto last week, so I grabbed the ingredients I already had in my fridge and prepared this dish. Below is the list of the ingredients i used:
Arborio rice, low sodium vegetable stock, zucchinni, kalamata olives, sugar plum tomatoes, basil, rosemary, salt and pepper, topped with fresh arugula and grated parmesan cheese!
Very easy and fast to prepare... you should try!
Buon appetito!

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